African students were invited as the Sakura Science Program

“Environment, Food and Africa in the 21st Century: Learning from Japan’s development Experience and Ingenuity”

This program was selected for the Sakura Science Exchange Program (https://ssp.jst.go.jp/en/) offered by the National Science and Technology Agency (JST). Four students from University of Dar es Salaam, Tanzania, 3 students and 1 faculty member from Nelson Mandela African Institute of Science (NM-AIST) and Technology, Tanzania, 3 students and 1 faculty member from Ghana University were invited to Japan in February 12-21, 2025. Invited students were selected for UU-A “Global Management 2024” with outstanding results. 

The students were joined with 5 students registered to the Global AL Seminar II, at the School of International Studies, Utsunomiya University and 5 TAs from Utsunomiya University (3 from Japan, 1 from Ghana, and 1 from Sri Lanka), and UU-A long term students from Ethiopia and Ghana to enable exchange of ideas between different countries and areas including Japan and Africa.

The schedule was as follows: 

Feb. 11 (Tue): Departure from Tanzania and Ghana

Feb. 12 (Wed): Arrival at Narita Airport

Feb. 13 (Thu) AM: Orientation and introduction of Utsunomiya University

Self-introduction in groups pre-made group in consideration to diverse nationalities/universities and common interests

PM: Lecture “Current Situation and Issues of Japanese Agriculture: From Production to Consumption of Tea” (Prof. SUGITA Naoki)

Lecture by Prof. Sugita
Lecture by Prof. Sugita

Lecture “Making Functional Food Materials from Unutilized Biological Resources with “MOTTAINAI”” (Prof. HASHIMOTO Kei)

Lecture by Prof. Hashimoto
Lecture by Prof. Hashimoto

Feb. 14 (Fri) AM: Courtesy visit to the President 

Lecture “Disaster and Environment: Lessons from the Fukushima Nuclear Accident (Prof. SHIMIZU Nanako)

Question to Prof. Shimizu
Question to Prof. Shimizu

Lunch meeting with University of Dar es Salaam students and faculty members (Prof. SAKAMOTO Kumiko)

PM: Lecture “Mining in Africa: The Ashio Mine Poisoning Case (Prof. SHIGETA Yasuhiro, Dr. SAGISAKA Hiroe)

Lecture “Japan’s Approach to Environmental Issues: From Pollution to Recycling and Carbon Neutrality” (Prof. TAKAHASHI Wakana)

Question from the participant to the lecturer
Question from the participant to the lecturer

Student Summit 2025 Opening Ceremony

Access the website of ‘Student Summit 2025’ anytime on February 14-20, and participate in Q&A sessions with the presenters in chat format

15 (Sat): Visit Ashio Copper Mine, a historical mining site in Japan to think about mining in Africa (Prof. Takahashi, Prof. Shigeta, Dr. Sagisaka)

Copper Mine Tourist facility

Lecture “Ashio Copper Mine Mining Pollution” (Mr. OINUMA)

Seeing the smelter site

Visiting the Ashio Dam

Group photo around the Ashio dam
Group photo around the Ashio dam

**Their visit to Ashio was highlighted in the Shimotsuke Newspaper on Feb. 22, 2025, p.26

16 (Sun) AM: Access the website of ‘Student Summit 2025’ and participate in Q&A sessions with the presenters in chat format

Lunch meeting with Ghana University student and faculty member (Prof. Sakamoto)

PM: Involvement of local actors, visits to organic farmers with ties to Africa and lectures by local instructors (Sousai Farm: Ms. ONODERA Sachie and Mr. ONODERA Tetsu, Rainveil: Mr. TAKANO Yu) (with Prof. Sakamoto)

Group picture at Sousai Farm
Group picture at Sousai Farm

17 (Mon) AM: Lecture/Workshop “Disasters in Japan and Local Disaster Prevention” (Prof. IIZUKA Akiko) 

Group work presentation in Prof. Iizuka’s workshop
Group work presentation in Prof. Iizuka’s workshop

Lunch meeting with NM-AIST and Addis Ababa University students and faculty members (Prof. Sakamoto)

PM: Observation of a community-wide organic composting project (Donkame) in Tochigi Prefecture involving local stakeholders and a lecture by a local lecturer (Mr. Yukio Kokubo, Donkame) (with Prof. Sakamoto and Prof. Mima Nishiyama)

Group picture at the Donkame
Group picture at the Donkame

Student Summit 2025 Symposium I

18 (Tue) AM: Lecture and Workshop “Functional Foods and Their Processing from the Perspective of Traditional Japanese Foods” (Prof. OMORI Reiko) (with Prof. Sakamoto)

Lecture on fermented foods, and workshop on processing of fermented soybeans and Udon making

Miso-making and lecture of functional foods
Miso-making and lecture of functional foods

PM:Miso-making (continued)

Student Summit 2025 Symposium II

*Submission of individual reports on C-Learning

19 (Wed) AM: Sharing individual reports per groups, and select highlights for group presentations on lessons learned from the Japanese experience, and how it can be used for development in Africa (Prof. Sakamoto)

PM: Discussions and preparation for group presentations (Prof. Sakamoto)

Group discussion
Group discussion
Group discussion
Group discussion

Student Summit 2025 Symposium III

Submit group presentations on C-Learning (1st)

Feb. 20 (Thu) AM: Rehearsal and fine tuning of public presentation on lessons learned from the Japanese experience, and how it can be used for development in Africa. Group presentation revision and submission of final group presentation

PM: Public group presentation of results “Development of Africa from Japan’s Experience and Environment and Food in the 21st Century” indicated how participants learned from the lectures, workshops, and fieldtrips about the Japanese experience, and presented how it can be utilized for development in Africa. 

Public group presentation
Public group presentation

Award of certificates

Group picture after the receipt of certificate
Group picture after the receipt of certificate

The Student Summit 2025 Closing Ceremony and the Best Presentation Award Ceremony, Exchange of opinions

Playing and dancing to traditional African music
Playing and dancing to traditional African music

21 (Fri): Visit to Miraikan (National Museum of Emerging Science and Innovation). Depart from Narita Airport

Arrival at the respective countries

***

All students were able to learn from the Japanese experience and also to have exchange of ideas with Japanese students, according to the evaluation of the course by the students:

Following are some comments provided by the participating students:

  •  It has been a very impactful experience for me as an individual in terms of the Japanese culture and the people, and it has cleared my perception about the people of Japan. With no fear, I can confidently consider Japan as my second home based on how the citizenry accepted me. It is my wish that I will come back for my PHD when I get the opportunity, and I also wish that this exchange program continue to bring more African students to come experience such beautiful culture and people.
  • The course was very interesting and intensive and expecting to implement it fully in Africa.
  • Throughout the program we had not faced any sort of racism despite differences in colour, ethnicity and language. We were treated with utmost respect and valued. Most of us wish to continue being part of the Utsunomiya University, and I hope the doors will still be open for further collaborations such as researches and projects.
  • I want to sincerely appreciate the great work you have done, the program is excellent and I have learnt a lot for application. Looking forward to pursue my PhD in Japan.